Pig Trotters in Black Vinegar
Fresh pork trotters from the neighbourhood market, we are able to get it slowly braised in a claypot for 2 hours and only gula melaka is used with premium vinegar. Ginger slices can be eaten as well, this is suitable for confinement as only sesame oil is used.
$35.00
Hand Chopped Ngoh Hiang
Pop these easily into your mouth in seconds, and they will be gone! Hand chopped fresh minced pork and pork belly, all pieces are fried in coconut oil (no vegetable, canola, corn oil used). Even the prawns are fresh from the market! No frozen ingredients used.
$25.00
Salted Fish Minced Pork Patty
Best paired with white pearl rice, this dish has no added salt and contains no kind of flour as well. Definitely a great dish to go with wine.
$25.00
Homemade Fresh Chashu 200g
Braised in premium shoyu and sake, this fresh pork belly is hand rolled and tied with the string, braised in the sauce for hours. Sauce can be used for ramen eggs as well. Goes well with 1) Fried rice 2) Ramen 3) Instant Noodles 4) By itself with alcohol.
$25.00
Taiwanese Pearl Rice (per pax)
Half cup of cooked Taiwanese Pearl Rice for every portion, every grain of rice is clearly tasted with a al-dente texture.
$2.00
Winged Beans Thai Style
A choice of greens to go with all the meat dishes if you want a complete meal. Crunchy and crisp, it is toasted on an iron wok over high heat.
$20.00
Mustard Green Duck
A seasonal dish that comes with super soft duck thighs and mustard greens soaked in spices and sauces
$48.00
SCS Butter cookies
$16.00
Braised Duck Half Portion
Comes with tau pok tau gwa hard boil eggs
$68.00